Pasta Corona - Borgo San Patrizio,43 Campofilone (FM) Italy
     

Recipe Quadrelli in ceci bean puree with bacon

Ingredients

Serves 4

250 gr DRY QUADRELLI
200 GR PRECOOKED CECI BEANS
100 GR BACON
3 TBS EXTRAVIRGIN OLIVE OIL

Instructions

Brown the bacon with oil in a pan, add the ceci beans and cook for about 20 minutes, purè in a mixer to obtain a homogeneous consistency, put in a pot and cook for 6 o 7 minutes with the quadrelli.

Made with

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Pasta Corona S.r.l.
Borgo San Patrizio,43 63828 Campofilone (FM) Italy

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